These services give community members the knowledge they need to make wise health choices. The programs deal with health areas where poor choices can have serious health consequences, such as: diabetes, high blood pressure, heart disease and cancer. Since many of these problems develop early in life, they are a major part of the Health and Wellness school education program.
PROGRAM STATISTICS 2013-2014 |
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Community Events | 16 |
Participation | 673 |
RANGE OF SERVICES: | |
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NUTRITIONAL SERVICES
Nutritional services are provided to community members by a registered dietitian.
Dietitian provides individual and group nutritional counseling to community members in the areas of nutrition, and diet therapy. The nutritionist also identifies and supports high risk groups to fosters change around eating habits and to prevent and manage chronic disease.
Program Statistics 2013-2014
Nutritional counseling 931
Prenatal clients 55
RANGE OF SERVICES: | |
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PROGRAM DELIVERY/SERVICE DELIVERY
- Nutrition Counseling – Onsite (Clinical)
- Nutrition Counseling – Home Visits
- Nutrition Counseling – Prenatal Clients
- Nutrition Sessions - Onsite
- Nutrition Sessions - Offsite
- Prenatal Nutrition Cooking Classes
- Infant Feeding Classes
- Nutrition Sessions at Elsipogtog School
- Community Wellness Challenge
- Nutrition Month Activities
- Blood Pressure & Heart Health Clinics
- “Angoeiasoltinetj” (Let’s Take Care of Ourselves and Each Other)
- Community Freezer Program at Family Resource Centre
- Food Safety Training
- Food Service Management for School
- Menu Planning – Headstart
- Menu Planning – Daycare
- Menu Planning – Wellness Days & Events
COMMUNICATION
- Elsipogtogeoei – Healthy Food Tips
- Elsipogtogeoei – Health Centre Page
- Elsipogtogeoei – Various Articles
- EHWC Calendar
- Posters/Emails/Event Advertisements
COLLABORATIVE PRACTICE
- Kent Food Security Network
- Kent Wellness Network
- NB Food Security Action Network Strategic Planning Committee
- First Nation Aboriginal Peoples Network (province of NB)
- NB Community Food Mentor Advisory Board
- Early Childhood Development Workgroup
- School Nutrition Committee
- Accreditation Committee
- HIM Team
- Wellness Days & Events Committees
INFORMATION MANAGEMENT
- Proposals and Grants & Reports
- Data & Information
- Research, Evaluation & Consulting Projects
MATERNAL CHILD HEALTH
This area consists of health management programs for women of childbearing age, and for children at three stages:
1) during pregnancy or adoption
2) immediately after birth
3) during the two years
Maternal and child health management focuses on healthy living for mother, child and family, including:
- Education classes,
- Group classes,
- Pre/postnatal nutrition programs,
- Risk and developmental assessments,
- Periodic monitoring for changes in risk,
- Individual follow-up,
- Outreach for pre-natals,
- Home visitor program.
PROGRAM STATISTICS 2013-2014 | |
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42
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RANGE OF SERVICES: | |
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CPNP
This initiative is designed to provide nutrition counseling and education for pregnant women during the 3 trimesters. It also extends into the postnatal period, focusing on maternal nutrition as well as breastfeeding during the first year postpartum.
It addresses maternal and infant nutritional health issues, and it tailors the program activities to the priorities and culture of Elsipogtog.
CPNP elements are tightly integrated with Maternal and Child Health as well as Nutritional Services.
PROGRAM STATISTICS 2013-2014 | |
Prenatals (pregnant) |
66 |
RANGE OF SERVICES: | |
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ABORIGINAL HEADSTART ON RESERVE OUTREACH/HOME VISITING
PROGRAM STATISTICS 2013-2014 |
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RANGE OF SERVICES: | |
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CHILDHOOD ORAL HEALTH INITIATIVE
Childhood Oral Health Initiative (COHI) is designed to reduce the incidence of childhood dental caries , especially early childhood decay in children age 0 to 7. For those children whose parents have given permission to take part, COHI involves:
- Provision of a regular fluoride varnish
- The use of dental sealants, and
- Education about dental care and oral health.
The services are provided by a Dental Hygienist, assisted by a Licensed Practical Nurse (LPN). The Hygienist works for the School and the LPN works for EHWC, but the working relationship between the two Agencies is excellent and the services have been delivered as planned.
PROGRAM STATISTICS 2013-2014 | |
Eligible Children |
466 |
RANGE OF SERVICES: | |
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COMMUNICABLE DISEASE CONTROL
Community members need to be protected from communicable disease that pose a threat to their health and safety.
Control of communicable disease for potential outbreaks includes a broad range of activities including:
- Health education and other health promotion activities to increase public knowledge and to encourage improved lifestyle practices
- Surveillance to continuously collect, analyze and report relevant data
- Investigation and control of notifiable communicable diseases
In collaboration with Moncton Public Health, sexually transmitted infection testing, treatment and contact tracing is done for Elsipogtog community members. This involves completing forms and returning them to public health and monthly updates to FNHIB. All positive cases are contacted by phone and seen for counselling on prevention and treatment. Contact tracing is done to all contacts for testing, treatment and education.
PROGRAM STATISTICS 2013-2014 | |
Flu vaccines Contact Tracing Condoms given |
624 99 10,000 |
RANGE OF SERVICES: | |
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ABORIGINAL DIABETES INITIATIVE
In the Aboriginal Diabetes Initiative, we aim to reduce the incidence and prevalence of diabetes among Aboriginals. Such activities include: educating clients on their condition and its complications; assisting them in better managing their diabetes through blood glucose monitoring, diet, foot care, and medications, as well as regular follow-up care. Our preventative care and health promotion includes:
- Diabetes Screening
- School education for diabetic prevention
- Adult education for diabetic prevention
- Prenatal education
- Increase physical activity
PROGRAM STATISTICS 2013-2014 | |
Nutrition counseling |
931 |
RANGE OF SERVICES: | |
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ENVIRONMENTAL HEALTH
Environmental Health is a basic service area that is community-based and aims to protect and improve First Nations health through the reduction of health risks, injuries or deaths. This is accomplished by striving to create and maintain healthy and safe community environments through the investigation of potential environmental health related outbreaks. CHR works closely with the Environmental Health Officer to analyze and recommend, and not the actual correction or repair.
Activities include assessment or monitoring of:
- Air and water quality
- Food safety
- Quality of the physical work environment in Band Administration buildings
- Waste removal
- Pest problems.
PROGRAM STATISTICS 2013-2014 | |
Water Testing Housing Inspections |
191 1 |
RANGE OF SERVICES: |
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